Archives

1. Chickpea Pancakes
   

   Chickpea Pancakes These vegan chickpea flour pancakes might be the quickest and easiest grain-free vegan pancakes ever. Simple ingredients to make them: chickpea flour, sea…

2. Healthy Coconut Chili Yogurt Dip
   

   Mama Nagi’s quick, easy, healthy exotic coconut chilli dip, for a vegan option use plain soya yogurt . Lovely with oven roast sweet potato wedges…

3. Bengali Chilli Coconut Prawn Curry
   

   Mama Nagi’s Bengali Chilli Coconut Curry This simple fish curry is terrific for anyone healing from chronic illness, or who is suffering from exhaustion, adrenal fatigue or a…

4. Mama Nagi’s Spicy Tomato and Avocado Dip
   

   Avocados are loaded with nutrients such as healthy, monounsaturated fats, fiber, potassium, folate, and vitamins B6, C and E. Avocados have a distinctive taste that…

5. Hot Spicy Hummus
   

   Are you ready for something spicy, healthy, savory and delicious? Mama Nagi’s has just the thing for you! This hummus is inspired by my love of spicy food. Hot…

6. Aubergine Vegetarian Curry
   

   When it comes to authentic curries, his south Indian aubergine dish can either be used as a side dish, or as a vegetarian main dish.…

7. Indian Cabbage Stir Fry
   

   I love Indian spiced Cabbage It’s Healthy and delicious, Indian cabbage stir fry will not only nourish your body but is filled with lots of tasty spicy flavours.

8. Punjabi Chole (Chickpea Curry)
   

   This recipe for Chickpea Curry using Mama Nagi’s Chilli Paste is hot but the heat can be adjusted to taste by adjusting the amount of…

9. Moong Dal (Lentil Curry)
   

   A recipe for lentil curry (Moong Dal) using Mama Nagi’s Chilli Paste. This lentil curry is an excellent source of protein for vegetarians and vegans.

10. Aloo Gobi (Cauliflower & Potato Curry)
    

    “Aloo Gobi Indian and Nepali cuisine dish made with potatoes, cauliflower and Indian spices “ Spiced Potatoes with Cauliflower. This Aloo Gobi is packed with…

11. Punjabi Bhindi Masala (Okra Curry)
    

    A recipe for Okra Curry (Bhindi Masala) using Mama Nagi’s Chilli Paste. Vegetarian and vegan. The spices bring out the flavour of the okra.